Eric Llewellyn’s work is fundamentally about getting people to help themselves to health through correct nutrition and diet.
Eric has developed a reputation for setting high standards within the food supplement industry. He also pioneered the development of metabolic systems of treatment to boost immune system effectiveness using ’Food Structure’ nutrients. He established a working relationship with the patent holders of food state nutrients and continues to work with them in developing effective formulas for a variety of health conditions.
Eric and I first met in 2005 to discuss setting up a distribution centre in Jersey for his food state range of products. However, I was so interested in Eric’s holistic approach to healthcare that we ended up good friends and working together on a Jersey based business, which has now evolved in to the Jersey food state Company. He has a selfless attitude to his work and I have witnessed countless occasions when he has applied his extraordinary knowledge and skills to people with serious health challenges. Moreover, he would never charge for his time, and it is that influence that has encouraged me to give 10% of all profits of this company to childrens charities.
Eric’s career in health began with his training with Naturopathy at the British College of Naturopathy and Osteopathy. He subsequently spent five years training in nutrition, holistic health and the importance of healthy vibrant soil with a pioneering holistic medical practitioner, Dr Philip Kilsby.
He was also involved in establishing a number of innovative research projects as well as pragmatic solutions for conditions including diabetes and prostate cancer by the use of vitamins and mineral supplements, coupled with sound nutrition. He has also developed supplement programmes to support the immune system for the British Society for Mercury-free Dentistry.
In 1997, Eric became a member of the Royal Society of Health, to continue his groundbreaking work with nutrition and ’Food Structure’ nutrients. He was also elected a member of the Scientific and Medical Network ten years ago.
Since his work began, many practitioners have been inspired by his work, and many leading supplements businesses have been influenced by it. Biocare was established by John Stirling after leaving Eric’s employment. Another company was co-founded by Eric in 2001 to specialise in ’Food Structure’ nutrients and research, with the aim of advancing food state technology and research. Many of the companies Eric has worked with since 1980 still use his exclusive formulas.
In recent years he focused on working with clients, research, writing on health topics and supplying the most effective forms of supplements available on the market. He now supports Jersey food state Company for the sale of food state supplements to practitioners and the general public.
Andy Barnes, Founder, Jersey food state Company